This is a quick recipe when you want a meal with minimal clean up. I made this version with New York strip steak as it was on sale cheaper than sirloin. Ingredients: 8 to 12 ounces of steak Marinade: 2 tablespoons olive oil 2 teaspoons Worcester sauce 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/8 teaspoon salt Butter: 3 tablespoons butter 1 tablespoon beef tallow (optional) 1/4 teaspoon thyme 1/2 teaspoon parsley 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/8 teaspoon tomato powder (optional) New potatoes and fresh green beans based on your appetite Begin by slicing your steak into bite size pieces. Add the steak and marinade ingredients to a zip top bag. Massage to get the steak well coated. Allow to rest at least an hour. In the meantime, half the potatoes and trim the beans. Lightly coat the veggies with a drizzle of olive oil. Preheat you oven to 400 degrees. When the oven is ready, ba...
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